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Sophisticated and artistic cakes with a focus on attention to detail and taste...
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For my full portfolio please follow my instagram and email me with your requests.
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Flavours

My cake and  flavour combinations are not set in stone, but these are a few
of my favourites. Taste is a very personal thing so feel free to play around with them.

Let’s break some eggs... Free range of course

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St Clements

Multi layered citrus blend of lemon, lime and orange tiers

with 

Fresh citrus fruit infused buttercream

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Madagascan Vanilla

with

lemon and elderflower buttercream

or

White chocolate buttercream with raspberry compote

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Amaretto amour

Caramel sponge 

with

Dulce de leche buttercream infused with Amaretto

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Deluxe Chocolate

Rich chocolate cake

with

Swiss chocolate praline buttercream

or

 mocha buttercream (my favourite)

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Cognac soaked Fruit

with 

Apricots chopped Hazelnuts and white Marzipan

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Rich Red Velvet

with

Madagascan Vanilla

or

 White Chocolate Buttercream

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My cakes are all prepared and decorated  in a kitchen which handles nuts and Gluten flours.

 

Gluten free options are available with some of the cakes so please contact me with requirements.  Please also note that I do not use vegan buttercreams.  

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